Choose a bottle of local wine from the Batcave or BYO € 10 per bottle corkage. Please ask us for a full list of allergens. Closed Wednesday & Thursday.
Served Friday to Tuesday , 5-7pm / 17h-19h
Apero Nibbles plate for two.
A selection of houmous, Pyrénées cured ham, crudities, olives, nuts, seasonal fruit and bread to compliment the perfect Apéro.
Apero Vegetarian Nibbles plate for Two
A selection of houmous, crudities, olives, nuts, seasonal fruit and bread to compliment the perfect Apéro. Vegan option on request.
Apero Nibbles plate and a 500 ml carafe of wine
An Apéro nibbles plate for two served with a 500ml carafe of our house white, red, or rosé wine. Vegetarian and Vegan nibble options available as well as alcohol-free drink alternatives.
Served Friday to Tuesday from 7 - 8pm / 19h - 20h Please book the day before.
Sharing Platter for two
Pyrénées cured ham, homemade houmus, olives, local cheeses, crudités, fresh seasonal fruit and bread.
Vegetarian Platter for two
A selection of homemade houmus, olives, local cheeses, crudités, fresh seasonal fruit, almonds and bread. Vegan option on request.
Coq au Vin
A french classic, homemade Coq au Vin with a side of vegetables, boiled potatoes and fresh bread.
Summer tofu stew
Our homemade summer tofu stew is flavoured with orange, cumin and coriander, marinated tofu, served with lemony rice. It's vegan and simply delicious.
Summer fish stew
Our homemade summer fish stew is made with salmon and cod (no shellfish) and served with a side of lemony rice. It's simply delicious.
Table d'hôte - 3 courses
Enjoy a homemade 3 course dinner that changes throughout the season. Vegetarian and vegan dishes available on request. €2.50 supplement for cheese plate. Please order 3 days in advance.
Summer seasonal fruit
A selection of fresh seasonal fruits served with cream, yoghurt or coconut yoghurt.
Coca Cola - San Pellegrino
Coffee & Teas
Filtered water - still or sparkling